Seasonal, locally sourced ingredients prepared with care
Our menu changes regularly to reflect the best seasonal produce available. We work with local suppliers to bring you fresh, flavorful dishes in a welcoming atmosphere.
Served until 11:30 AM
Sausage, bacon, eggs, sourdough, roasted tomato, mushrooms
GF AvailableChilli flakes, lime, heritage tomatoes on rye
V GF AvailableMaple syrup, berries, whipped cream
VFrom 12 PM
Dry-aged beef, cheese, pickles, house sauce
Wild mushrooms, Parmesan, truffle oil
V GF AvailableBeer-battered cod, triple-cooked chips, mushy peas
GF AvailableCrispy potatoes, spicy tomato sauce, aioli
VMarinated olives with fresh sourdough
VSeasonal greens, herbs, house vinaigrette
V GF